We’re pastors turned bartenders (a natural career ladder right?) and currently call DC home. In addition to a well-stocked bar, we own many bikes, have less than pleasant thoughts about winter (after surviving more than a dozen of them in Boston), and dream about spending a summer in France.
Grab a bottle of rye whiskey and sweet vermouth and rest assured that you can mix up the ideal Manhattan experience. With a status as a cultural icon and dozens of variations to its name, this recipe is true to the original. Some things are just not worth messing with.