Charred Pineapple Punch
Charred Pineapple Punch
- Level: Easy
- Prep: 3 min
A party-pleasing twist on your typical rum punch. The bitterness of the Campari is tastefully balanced with fresh pineapple, lime and simple syrup. The charred pineapple garnish will surely impress your guests!
Ingredients
- .5 oz Fresh Lime Juice
- 1 oz Simple Syrup
- .75 oz Campari
- 1.5 oz Pineapple Juice
- 1.5 oz Dark Rum
Toss some sliced pineapple on the grill top for a few minutes to lightly char the outside
Tools
-
Collins glass
-
Muddler
-
Jigger
How to Mix
- Fill a tall collins glass with ice
- Muddle charred pineapple in a shaker with your simple syrup, lime juice, pineapple juice, Campari and dark rum
- Shake to combine
- Pour over ice
- Add a slice of charred pineapple on the rim for a garnish
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