There's nothing better than a warm cup of hot cocoa on a chilly winter day... but why stop there? We've added a few ounces of homemade candy cane infused vodka and Baileys Irish Cream for a holiday treat that will keep you feeling holly jolly all day long.
Candy Cane Infused Vodka: Fill a 12 oz glass jar with 8 mini candy canes (Or 4 full sized Candy Canes broken in half) Fill remainder of jar with a vodka of your choice and seal. Let infusion sit for up to 8 hours, shaking up every few hours. Your infusion is ready to enjoy once the candy has completely dissolved.