The tropical combination of light BACARDÍ Coconut rum and fresh pineapple over ice demands your attention. It's a classy alternative to the creamy richness of a Piña Colada.

Rum, lime and sugar go back a long way in the Caribbean. The classic Daiquiri brings them together in a perfect blend of BACARDÍ Superior rum, the tanginess of fruit and the sweetness of sugar. Serve it ice cold for a bracingly refreshing drink.

Introduce refreshing BACARDÍ Superior white rum to the cool crispness of freshly squeezed lime and mint on ice. You've just created an Original BACARDÍ Mojito - the perfect rum cocktail for sundown and other magical moments.

The BACARDÍ heritage is a proud one. We gave the world the original Cuban Piña Colada - a mellow rum cocktail best made with fresh coconut water and pineapple just as it was back in 1922.